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Roasted in Ventura, California by Calioh Coffee Roasters.
12oz Whole Beans.
Origin: Guatemala
Roast: Medium
Certifications: Organic and Rainforest Alliance
Region: Huehuetenango (way-way-te-NAN-go)
Farm: Finca Palo Blanco
Altitude: 1700 masl
Variety: Bourbon, Catuai, Catura
Process: Washed
In the cup: Sweet, Heavy Body, Berries and Chocolate
